Sixth Sense Consulting has been in the food industry for over 30 years, helping brands perform efficiently and deliver operational excellence for restaurants, cafes, and food businesses in Australia. We focus on streamlining your food business operations, such as menu engineering, cost control, staff training, marketing, and sustainability strategies.
As a food consultant, we have an experienced network of operations and food consultants who possess the optimum hands-on experience with various services to support your business.
From streamlining business operations to ensuring the food delivers the best experience, our services are here to elevate possibilities.
Trusted by industry leaders like:
✔ Chicken Treat
✔ The Coffee Club
✔ Red Rooster
✔ Oporto
At Sixth Sense Consulting, we offer advice and deliver measurable results through our battle-tested methodology. Here’s how we transform your cafe & restaurant business:
1. Deep-Dive Business Diagnosis
2. Custom Success Roadmap
3. Customer Experience Revolution
4. Team Transformation
5. Sustainable Growth Execution
At Sixth Sense Consulting, you can enjoy the perfect blend of expertise and tailor-made solutions designed and unique for your brand.
Proven Expertise – 30+ years in hospitality & food consulting
Big-Brand Experience – Worked with leading franchises like Chicken Treat, The Coffee Club, Red Rooster & Oporto
End-to-End Solutions – From menu engineering to staff training
Data-Driven Strategies – Reduce costs, boost efficiency, increase profits & ensure maximum impact
From a food industry consultant to a cafe business consultant, each plays a crucial role in helping your business grow.
Before you hire a Consultant, take a look at the many benefits –
A consultant contributes to streamlining processes enabling task automation, technological upgradation and elevated growth.
A consultant ensures compliance by reviewing regulations, training staff, and implementing policies to meet legal standards.
A hospitality consultant aids market expansion by analysing trends, identifying opportunities, and developing strategies for new locations and target audiences.
The hospitality industry is expanding every minute and creating greater possibilities for users. The innovations are poised to create a positive wave, and hiring a food supply chain consultant is the first step.
Whether you are a brand-new or established, hospitality operations are designed to meet the needs of your customers.
They are utilised to deliver optimum customer satisfaction and loyalty powered by smooth business processes.
A user-first approach is leading the present hospitality industry, and hiring a hospitality operations consultant is the first step towards a lucrative business plan.
Facing business troubles and challenges is extremely challenging, regardless of the industry. However, now you can identify the struggles with a consultant and utilise advanced measures for ultimate business growth.
You can be next!
Turn Your Vision into Reality with Sixth Sense Consulting
We Will Take Your Hospitality Business to the Next Level
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